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Maple glazed salmon becel8/30/2023 ![]() ![]() ![]() Powered by the ESHA Research Database © 2018, ESHA Research, Inc. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. (-) Information is not currently available for this nutrient. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Cover the dish and refrigerate for 20-30 minutes, turning once about halfway through. In a small mixing bowl, add in the rest of the ingredients and whisk until combined. ![]() Sear for a few minutes, or until you get a nice crust. Place salmon in the baking dish and coat evenly with the maple syrup marinade. Add the olive oil to the skillet, salt the salmon and add them in skin side up (if your salmon has skin). Line a shallow glass baking dish with foil. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Combine the maple syrup, soy sauce, garlic, garlic salt, and pepper in a small bowl. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. ![]()
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